Slater’s Debuts Bulgogi BBQ Beef Burger Drenched in Korean BBQ Sauce

Take a second, sit back and take a real good luck at the picture above. Let your eyes feast on every individual ingredient you see and finally the burger as a whole. Now, tell me you’re not hungry. You can’t. It’s impossible to not be salivating at the mouth right now.

Slater’s 50/50 is serving up the Bulgogi BBQ Beef Burger as their October Burger of the Month. This indulgent behemoth is made of all-natural beef, red pepper flake cucumber kimchi, sautéed mushrooms, crispy wonton slivers and topped with beef Bulgogi and drenched in Korean BBQ sauce on a brioche bun.

Now I’m probably in the minority when I say this, but I’m getting a little tired of the Ramen Burger (almost but not completely). This is a welcome change and most definitely something I’d love to sink my teeth into.

The burger is available through the month of October for $11.95.

More content

Eating Out
Wendy’s Launches New Frosty Flavors With Pop-Tarts And OREO Mixes
Good news for Wendy’s fans: The chain is expanding its dessert lineup with six new Frosty flavors, including collaborations with Pop-Tarts and OREO. The new…
,
Eating Out
Panera Adds Croissant Toast Sandwiches To Spring Menu
Panera Bread is putting some extra butter in its step this spring with the debut of Croissant Toast Sandwiches—a crispy, flaky remix on your usual…
,
Eating Out
BJ’s Debuts New Broccoli Cheddar Pizookie
After answering our prayers with the Pizookie pass, then teasing us with the limited-edition Pizickle Pizookie, BJ’s Restaurant & Brewhouse is ready to shake things…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox