How To Eat A Seafood Boil Like a Pro
“You get in there deep, and you suck.”
Truly wise words for anyone diving into a seafood boil for the first time. Our very own Dylan Pavlik got the ultimate crash course, guided by none other than Foodbeast’s Reach Guinto, Elie Ayrouth, and the friendly crew at the legendary Boiling Crab. It was his maiden voyage into the world of seafood boils, and he was ready to get his hands dirty.
From expertly breaking down a crawfish to sharing delicious hacks that amp up the whole seafood boil experience, this Foodbeast adventure takes us deep into a bag of saucy seafood goodness. Trust us, it’ll leave you craving more.
