Warm Apple Cinnamon Crumb Cakes with Calvados

Any type of cake is good in my book, but these  Warm Apple Cinnamon Crumb Cakes with Calvados are gonna have to take the icing! These babies have all the necessities to be winners: Calvados (French Apple Brandy) and Golden Yellow Sugar (light brown sugar with a buttery taste)!  Check out some more shots after the jump. JUMP:

How could you say no to these little devils? A mixture of apples, cinnamon, liquor, Golden Yellow sugar and BUTTER? Forget about it, sign me up for at least a dozen! (Thx Gracessweetlife)

More content

Culture
How Saratoga Water’s Viral Moment Proves The Power Of Organic Social Media Buzz For Food Brands
For food and beverage brands, achieving viral status is like striking gold. Keeping up with social media’s ever-changing landscape, however, is trickier than it seems.…
,
Eating Out
Taco Bell’s New Crispalupa Now Testing In One US City
Taco Bell is back with another handheld creation designed for maximum convenience and craveability. The new Crispalupa is built for on-the-go eating, featuring a golden,…
,
Eating Out
Taco Bell’s New Toasted Cheddar Street Chalupas Release Nationwide
Taco Bell is leveling up its chalupa game — again — with the national debut of the Toasted Cheddar Street Chalupas, a flavor-forward mashup that’s…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox