Warm Apple Cinnamon Crumb Cakes with Calvados

Any type of cake is good in my book, but these  Warm Apple Cinnamon Crumb Cakes with Calvados are gonna have to take the icing! These babies have all the necessities to be winners: Calvados (French Apple Brandy) and Golden Yellow Sugar (light brown sugar with a buttery taste)!  Check out some more shots after the jump. JUMP:

How could you say no to these little devils? A mixture of apples, cinnamon, liquor, Golden Yellow sugar and BUTTER? Forget about it, sign me up for at least a dozen! (Thx Gracessweetlife)

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