Warm Apple Cinnamon Crumb Cakes with Calvados

Any type of cake is good in my book, but these  Warm Apple Cinnamon Crumb Cakes with Calvados are gonna have to take the icing! These babies have all the necessities to be winners: Calvados (French Apple Brandy) and Golden Yellow Sugar (light brown sugar with a buttery taste)!  Check out some more shots after the jump. JUMP:

How could you say no to these little devils? A mixture of apples, cinnamon, liquor, Golden Yellow sugar and BUTTER? Forget about it, sign me up for at least a dozen! (Thx Gracessweetlife)

More content

InnovationProducts
Beyond Meat Just Entered The Protein Drink Conversation
Beyond Meat has been exclusively known for its innovative approach to plant-based meat alternatives. However, with the announcement of “Beyond Immerse,” a new functional protein-forward…
,
Products
Butterfinger’s New French Toast Flavor Is Coming To Stores
After being teased last May by Sporked, the highly anticipated Butterfinger French Toast flavor is finally about to hit stores. Instagram user candyhunting shared a…
,
Products
Tostitos Turns Elote Into Its Latest Chip Flavor For 2026
Globally inspired street food isn’t slowing down anytime soon. If anything, it’s becoming the blueprint. According to new 2026 research from Mintel and Black Swan…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox