Vending Machine Pizza — For Those Too Busy to Wait for Regular Pizza

Because sometimes you just want to get a three-minute pizza with as little human interaction as possible. Created by Claudio Torghel, Let’s Pizza is a pizzeria in a machine. Originally manufactured and dispensed in the Netherlands, Let’s Pizza has announced that they will be moving their machines to the United States later this year once they set up their U.S. headquarters in Atlanta, Georgia.

This machine pretty much does it all, making authentic Italian pizza in under three minutes from stratch. With over 200 different ingredients to choose from, these pizzas are all made to order. You won’t get any three-day-old pizza. (Not that there’s anything wrong with that).

Check out the video below. The lady sure makes a point to note that the pizza has been made with literally NO human contact.

via: LA Times Video: a1conceptsletspizza

More content

Eating OutInnovation
Chipotle Introduces New AI Hiring Platform To Support Its Accelerated Growth
It’s safe to say that artificial intelligence has taken the restaurant industry by storm. We’re only seeing the beginning of ways in which companies will…
,
InnovationProducts
Game-Changer: Introducing Plant-Based Ribs With Edible Bones
ATTENTION ALTERNATIVE MEAT EATERS! Get ready for some finger-licking innovation from Juicy Marbles, the alternative meat company behind some of the most convincing plant-based proteins…
,
InnovationProducts
Swiss Food Tech Company Launches Plant-Based Whole-Cut Steak
The food industry is innovating at a rapid pace. From lab-grown meats to cooking oil made from algae, it’s exciting to see the potential of…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox