Starbucks Looking to Expand into the Juice-Bar Business?

Are the stars aligning for the Starbucks brand to add a full fledged juice-bar to their growing offering list?

Analysts are scrutinizing the recent hire of Yohana Bencosme, the former manager of trendy Manhattan juice bar Liquiteria who’s new job is train staffers in Starbucks’ Seattle headquarters. A source told the press that Starbuck’s CEO Howard Schultz also spent a lot of time at Bencosme’s previous employer, checking out the juices, and mentions that Schultz has an interest in adding pressed-juice “grab and go” bars to his cafes.

Can fresh juices find a respectable home at Starbucks locations? Only time will tell.

 

More content

Eating Out
Some of The World’s Most Sought After Whiskey Is At This Vegas Bar For A Limited Time
If you’ve gotten lucky in Vegas and want to celebrate with a pour or if you’re a whisky nerd with deep pockets, the ARIA’s Lobby…
,
Eating OutProducts
McDonald’s Debuts A Half-Gallon Jug Of McRib Sauce To Celebrate The Sandwich’s Return
McDonald’s is giving fans the ultimate McRib experience by bottling its legendary sauce—for the first time ever—in half-gallon jugs. Dubbed A Whole Lotta McRib Sauce,…
,
Eating Out
Pop Rocks And Caviar: Inside LA’s Best New Hand Roll Joint, Norikaya
Chef Akira Back is a former pro snowboarder turned Michelin-starred chef, known for fusing Japanese, Korean, and global flavors into bold, unforgettable dishes. With restaurants…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox