Slapfish Truck Continues Trend, Plans to Opens Brick-and-Mortar Location

Do well with your food truck, open a brick-and-mortar location? Could this be the M.O. of all future food trucks? We’ve seen it with a few different Southern California food truck brands, including Jason Quinn of The Lime Truck, who opened his own restaurant Playground , and now we’re seeing trucks like SlapFish follow suit.

Announced via the SlapFish Facebook page, truck owner Andrew Gruel plans to shut down his truck for the winter in anticipation of an early 2012 opening. Location, exact opening date are still up in the air, but Gruel told OC Weekly that the brand is “99 percent finished” with their paperwork.

More information on the restaurant opening as it is made available.

 

More content

Eating Out
Taco Bell’s New ‘Decades Menu’ Is Bringing Back Some Beloved Fan-Favorites
Taco Bell is taking fans on a trip down memory lane by bringing back iconic menu items from its first 50 years of business. Dubbed…
,
CultureEating Out
Pizza Hut Australia Launches Limited-Time Marvel Venom: The Last Dance Inspired Menu
Pizza Hut is urging fans to “Feed Your Inner Beast” with their latest partnership inspired by Venom from The Last Dance film. Available only at…
,
Eating OutInnovation
Chipotle Introduces New AI Hiring Platform To Support Its Accelerated Growth
It’s safe to say that artificial intelligence has taken the restaurant industry by storm. We’re only seeing the beginning of ways in which companies will…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox