Porchetta Roll
Pork belly rolled up and seasoned with rosemary, sage, thyme, fennel seeds, salt and pepper! Sad day to be a vegetarian… (Thx ouichefcook)
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Chef Akira Back is a former pro snowboarder turned Michelin-starred chef, known for fusing Japanese, Korean, and global flavors into bold, unforgettable dishes. With restaurants…
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