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Culture
A Flamin’ Hot Cheeto Shaped Like A Charizard Sold For Nearly $90K
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Eating Out
SONIC & Tajín Team Up For The New Strawberry Mangonada Slush
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Products
Blue Diamond Almonds Gets Swicy With Mike’s Hot Honey
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Eating Out
Taco Bell Unleashes Baja Blast Midnight, The First-Ever New Baja Flavor
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Eating InProducts
DiGiorno And Hidden Valley Ranch Team Up For The Ultimate Pizza Collab
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Products
Sour Patch Kids ‘Glow Ups’ Are The First-Ever Gummy That Glows
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Taco Bell’s Live Más Live 2025 Unveils Game-Changing Menu Drops
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Products
Easter Candy-Stuffed Reese’s Peanut Butter Cups Are Part Of Hershey’s New Seasonal Line-Up
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Products
Post & Dominique Ansel Reimagine Honey Bunches Of Oats With A Chocolatey Twist
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Eating OutInnovation
Study Shows Fast Food Market To Grow By $119.6 Billion
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CultureEating Out
The ‘Unofficial Mayor of Koreatown’ Drops A Love Letter To LA’s Hidden Gems In New Video Series
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Products
Pringles Introduces Bold New Flame Grilled Steak Flavor
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Lifestyle
New Study Challenges The Gluten-Free Trend—Is It Just Hype?
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InnovationLifestyle
Worm Delicacy From The Philippines May Hold Key To New Antibiotic
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Eating Out
Jimmy John’s Is Handing Out $1 Million Worth Of Free Toasted Sandwiches This Week
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Eating Out
Taco Bell’s New Southwest Hot Chicken Crunchwrap Now Testing In One US City
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CultureProducts
Milano Cookies Get A High-Fashion Makeover With New Moschino Collab Bag
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Products
Pringles & Miller Lite To Debut Limited-Edition Beer Can Chicken Chips
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