Harvard Graduate Launches Plant-Based Instant Ramen

Instant ramen has been a staple in many of our lives for as long as we could remember. It’s very affordable, comes in several flavor options and can be enjoyed as is or with a custom twist. As a kid I would spruce things up, mix and match flavor packets or add a protein; hot dogs were my favorite. It might’ve even been one of the first foods I learned how to make for myself. Much like many others, it would keep me fed through my college years and when I first began living on my own.

Although I remember those days fondly, I’d come to find that instant ramen tends to be very high in sodium. One package contains 1760 mg, or 88% of the 2-gram recommendation suggested by WHO. That’s oodles and oodles of sodium. Because of that, as an older and more health conscious person, I still enjoy ramen but rarely eat the instant variety. 

With health becoming more of a focus in our daily lives, it’s no surprise someone found a way to marry our love for instant ramen with our desire for healthier alternatives. Founded by Harvard Business alum Isabel Khoo, NOODIE is a new plant-based instant ramen. It’s served in the single-serve style we’re all accustomed to, yet features real whole vegetables (kale, bok choy, and broccoli), non-fried spirulina jade noodles and MSG-free broth and sauce. 

Inspired by her grandmother’s recipe, Khoo, like many of us, had an instant-ramen-filled college experience. After realizing that the ingredients contained harmful additives, artificial powdered flavors and processed carbohydrates, she decided to be the change she wanted to see in her single-serve cup.

In addition to whole vegetables, each NOODIE cup is recyclable and includes 16g of protein, a fraction of the sodium found in leading instant noodle brands and NOODIE’s flavors; Peanut Chili (Vegan), Tonkotsu (Vegan), and Smoky Garlic (Vegetarian).  

NOODIE’s irresistible instant-noodles are now available online at getnoodie.com in packs of 3 or more, starting at $21.99–also available via Foxtrot, Neighborhood Goods, and Jokr.

More content

CultureEating InProducts
Rap Snacks Debuts Wild New Ramen Flavors Like Lemon Pepper Chicken By Rick Ross
Introducing the latest from Rap Snacks: a new lineup of your favorite rappers featuring their signature flavored ramen, paired with a pre-release bag of crispy…
,
CultureEating InProducts
Elevate Fight Night With This UFC Bar Cart Featuring A Mini Octagon
Who doesn’t enjoy watching a fight with a good drink? New Amsterdam Vodka, the official vodka of UFC, is bringing the bar home to one…
,
Eating In
Here’s How To Get Paid To Taste Test Trader Joe’s Pumpkin Spice Products 
The pumpkin spice movement is an American cultural phenomenon that has evolved into a way of a life. What is the psychology behind the craze?…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox