Chipotle Staff Quits Because They Have to Work in ‘Sweatshop Conditions’

Fotor0911112736

Some Chipotle employees quit and walked out of a Penn State University store, claiming “borderline sweatshop conditions” as the reason.

Onward State reported four managers in the university restaurant quit within a two-day span, with additional crew following. The workers left a nifty note on the door that looked a lot like a Facebook post, but the message was “Ask our corporate offices why their employees are forced to work in borderline sweatshop conditions. Almost the entire management and crew have resigned. People > Profit.” And they even dropped a #ChipotleSwag hashtag.

A former manager told Onward State they were severely understaffed, needing 13 to 15 workers on busy days, but only scheduling six to eight. That caused the workers to work 10 to 12 hour shifts, often without receiving breaks.

Of course, the letter was taken down soon after, and the Chipotle had to close temporarily, but ownership said they plan on reopening as soon as possible.

The burrito wrapping struggle is real.

More content

Culture
LA Restaurant Named America’s Oldest Ramen Spot—Here’s Why It Matters
Los Angeles’ Little Tokyo community is home to many well-known restaurants, but none are as iconic as Kouraku, America’s oldest ramen noodle shop still in…
,
Products
C4 Drops The First-Ever Energy Drink In A Champagne Bottle
Miller High Life may be the “champagne of beers,” but C4 Energy has just created the “champagne of energy drinks” with the launch of its…
,
Products
TRESemmé Debuts A Hot Honey—And No, It’s Not For Your Hair
Get ready to style your life and meals with a spicy-sweet concoction that unites hair-care glam with kitchen flair. Two unexpected brands come together to…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox