Chili’s Launches New ‘Boss Burger’ Stacked With 5 Meats You Have To Hunt Down

boss burger

Most culinary quests involve obtaining rare-to-find, delicious items that are worth the trip to the destination. (I’m currently on a quest for a restaurant that serves authentic Greek pastitsio, if anyone wants to help me out). Chili’s has decided to give its fans a similar mission, launching a behemoth of a burger that’s gonna require some tracking down to locate.

boss burger

Photo courtesy of Chili’s

The new Boss Burger lives up to its name, with an astounding five meats stacked on it. These include a half-pound beef patty, bacon, jalapeno-cheddar smoked sausage, pulled rib meat, and smoked brisket. Cheddar, ranch, BBQ sauce, lettuce, and tomato round out the fillings to this colossal creation, which checks in at 1,650 calories.

You need a lot of gusto to take this burger down in one shot, but even more is required to find it in the first place.

Chili’s debuted the Boss Burger at their test kitchen recently, and everyone there had a chance to try it for themselves. Since then, it has been a test release at a few select locations around the nation. Chili’s isn’t disclosing which of their restaurants has the burger, so if you really want a piece of this, you’ll have to do some sleuthing yourself.

We’ll also be on the lookout for where this massive meal is being served at, and will update this page as we track locations down.

More content

Eating Out
Some of The World’s Most Sought After Whiskey Is At This Vegas Bar For A Limited Time
If you’ve gotten lucky in Vegas and want to celebrate with a pour or if you’re a whisky nerd with deep pockets, the ARIA’s Lobby…
,
Eating OutProducts
McDonald’s Debuts A Half-Gallon Jug Of McRib Sauce To Celebrate The Sandwich’s Return
McDonald’s is giving fans the ultimate McRib experience by bottling its legendary sauce—for the first time ever—in half-gallon jugs. Dubbed A Whole Lotta McRib Sauce,…
,
Eating Out
Pop Rocks And Caviar: Inside LA’s Best New Hand Roll Joint, Norikaya
Chef Akira Back is a former pro snowboarder turned Michelin-starred chef, known for fusing Japanese, Korean, and global flavors into bold, unforgettable dishes. With restaurants…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox