Book: In-N-Out Burger

The full title stands as: In-N-Out Burger: A Behind-the-Counter Look at the Fast-Food Chain That Breaks All the Rules. Written by BusinessWeek writer Stacy Perman, we get a unique look at the history of the family-run California hamburger chain as it expands from one drive-thru, to an American pop culture icon. It chronicles the founding parents, and then the eventual take over by the kids who are interested in everything from drag-racing to drugs. The book delves deeper into the Bible verses on the In-N-Out cups and wrappers, the off-menu ordering system and their core customer-service values and commitment to quality. It’s available now on Amazon, and as a California native, this sounds like a great read!

More content

Eating Out
Pizza Hut Canada Debuts Hot Dog Stuffed Crust Pizza For Baseball Season
Baseball and comfort food are supposed to be America’s favorite pastimes, but it looks like Canada has entered the chat. Last Monday (March 30), Pizza Hut…
,
Eating Out
Taco Bell Is Bringing A Butter Chicken Taco To The U.S. After Fan Vote
Taco Bell just let fans decide its next menu drop, and the Butter Chicken Taco came out on top. The Butter Chicken Taco won Taco…
,
Eating Out
Red Lobster Might Bring Back The Deal That Helped Bankrupt It
Happy days may be here again… at least at Red Lobster. The iconic seafood chain is rumored to be bringing back its Endless Shrimp promotion.…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox