This History Museum is Brewing Beer Found in a 3300-Year-Old Coffin

Beer is old and fermenting anyway, so what’s another 3,000 years? Ask the folks at The Danish National Museum, who partnered with Denmark’s Skands Brewery to create Egtved Girl’s Brew, a beer reconstructed from samples found in a 3,300 year old coffin.

The Egtved Girl was a 16 – 18 year old girl from the Nordic Bronze Age (1390 – 1370 BC), found fossilized in wooden barrow back in 1921. Though only traces of her body remained, scientists scraped together the residue  from her coffin of what looks like an ancient brewski, the kind of which Egtved might have drunk wayyy back when. You know, whenever she wanted to get Thor-hammered.

Wheat malt, honey, bog myrtle, and cranberries form the basis of the beer, which the museum and Skands adapted to “contemporary taste buds.” The result is a summery, wheat-y brew, available at the museum shop and online for ~$4 – 7. Our recommendation? Buy enough to fill a barrel, climb in, and wait 3,000 years for someone to find it and make a new beer out of you.

More content

Eating Out
Wendy’s Launches New Frosty Flavors With Pop-Tarts And OREO Mixes
Good news for Wendy’s fans: The chain is expanding its dessert lineup with six new Frosty flavors, including collaborations with Pop-Tarts and OREO. The new…
,
Products
Reese’s Just Dropped Peanut Butter-Filled Pretzels
The snack aisle just got a serious upgrade. Reese’s—America’s go-to for peanut butter cravings—just rolled out Reese’s Filled Pretzels, combining their iconic PB center with…
,
Products
JELL-O Launches Its First-Ever Plant-Based, Lactose-Free Pudding
JELL-O, known for its beloved classic desserts, is officially entering the plant-based sector with its Oat Milk Chocolate Pudding, which debuted on April 15. This…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox