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Nestle Breaks off Sales of KitKat in Russia
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Snickerdoodle is the Newest Pop-Tart Flavor Perfect For Cookie Lovers
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First Taste: OmniFoods’ Plant-Based Fish Fillets
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Eating InInnovation
Sanzo Sparkling Water is Bubbling with Authentic Asian Flavors
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Eating InProducts
These 10 Women-Owned Sauce Brands Have All The Flavor
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Eating In
Van Leeuwen and Kraft Create a Macaroni & Cheese-Flavored Ice Cream
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Hidden Valley Creates an Actual Diamond Made of Ranch
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Trader Joe’s Selling a Black Tea Boba Frozen Dessert
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Salt & Straw Gets Nostalgic with New Cereal-Inspired Ice Cream Collection
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CultureEating In
Dunkaroos Presents First-Ever All-DUNKaroos College Basketball Team and Custom Dunkaroos Shoes
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The Hotly-Debated ‘Everything Bagel’ Ice Cream Flavor Will Return at Jeni’s Splendid Ice Creams
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Eating In
Brach’s Introduces ‘Taco’ Jelly Beans at Walgreens
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Eating InEating Out
Krispy Kreme and Twix Have Linked Up in the Most Delicious Way Possible
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Eating In
Blue Moon LightSky Introduces New Tropical Wheat Flavor
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Eating In
ICEE Launches Creme-Filled Sandwich Cookies
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Eating InLifestyle
KIND Wants You to STOP Eating Its Snacks To Promote Its Latest Product
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Eating InProducts
Ghost Town Oats is the First Ever Black-Owned Oat Milk
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Eating In
It Makes So Much Sense That Hostess Debuts Caffeinated Jumbo Donettes
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