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Eating Out
Taco Bell Just Resurrected Five Classics From The 2000s, And They’re All Under $3
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Lifestyle
Can Eating Cheese Cause Nightmares? New Study Says Yes
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Culture
Keurig Dr Pepper’s Multi-Billion-Dollar Move Will Make It The Global Coffee King
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Eating OutInnovation
Meet The Genius Behind The McGriddle, Stuffed Crust Pizza, And Other Fast Food Classics
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Eating Out
KFC Canada Just Went Full Pickle With Its New Sandwich, Fries, And Even Pickle Pepsi
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Products
Pringles Just Dropped 6 New Flavors—Including Smoky Bacon And Cinnamon & Sugar
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InnovationProducts
One Pump, Three Sauces: Aldi’s Latest Sauce Bottle Is Brilliant
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Innovation
Chipotle Testing Drone Delivery In Texas
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Culture
IHOP’s Boss Once Bought Applebee’s Just To Fire The CEO Who Wronged Her
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Products
Patrón’s Bottle Gets Its First Redesign In 35 Years
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Culture
Sweden Becomes First Country To Ban The Use Of Cages On Poultry Farms
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Products
AriZona Iced Tea Owner Doubles Down On Commitment To 99-Cent Price
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InnovationProducts
Magnum Drops Glow-In-The-Dark Ice Cream Bar
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Products
Oscar Mayer’s EveryBun Pack Brings Beef and Plant-Based Hot Dogs Together
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Innovation
This Tech Company Makes Biodegradable Caskets Out Of Mushrooms
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Eating Out
McDonald’s New Happy Meal Includes Hello Kitty x Teenage Mutant Ninja Turtle Collectibles
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Products
Heinz Canada Announces Line Of Mayo-Style Sauces, Including A Pickle Flavor
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Eating Out
Disney World’s New ‘Pirates Of The Caribbean’ Tavern Opens Soon—And Reservations Have Quickly Filled Up
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