Dunkin’ Donuts Launches Line of Breakfast Burritos
Dunkin’ Donuts has taken this week to introduce two new options for breakfast in the form of multiple oven-toasted breakfast burritos highlighted by the “bold and hearty flavors of the Southwest.”
The new Southwest Steak Burrito features seasoned strips of steak, scrambled eggs, fire-roasted vegetables, potatoes, both Pepper Jack and Monterey Jack cheeses, all wrapped in a flour tortilla.
The new Southwest Veggie Burrito features sweet potatoes, roasted corn and black beans along with scrambled eggs and Pepper Jack and Monterey Jack cheeses, again, in a flour tortilla.
Both burritos are available for a limited time at participating Dunkin’ Donuts restaurants nationwide. Early thoughts around the blogosphere point to these little burritos being pretty tasty. While prices may vary, those same reports note that the burritos are priced around $3.00.
