Grab A Meal ‘220 Miles Above Earth’ At Disneyworld’s Space-Themed Restaurant

When it comes to exciting immersive experiences, no one does it better than Disney. Their creative engines are always churning, as a new jaw-dropping concept seemingly pops up at each turn. The latest wildly imaginative idea comes in the form of Space 220, a Disneyworld restaurant that aims to take your next dining adventure into outer space. 

According to MarketingMentor.In, the new restaurant is an extension of the Disneyworld’s Mission: SPACE Pavillion, and features a day and nighttime panorama of Earth from space, intergalactic-themed eats and drinks, and visits from floating astronauts. As you dine, you can enjoy the sight of earth from 220 miles up. 

It begins with a long elevator ride up to the station, figuratively, not literally, although it does feel quite real. As you enter the station, you walk past the vertical gardening area and wide-spaced view areas where you can enjoy the humbling breadth of space. Could this be the closest we’ll get to dining in space for now? 

The restaurant’s menu includes an array of foods like Space Greens and Blue Moon Cauliflower, which is their take on fried cauliflower buffalo wings. Main courses range from Galactic Miso Salmon to Spaceghetti & Shrimp. And of course, it wouldn’t be an adventure without dessert, as the Peanut Caramel Comet sounds deliciously cosmic and joins several sweet options.

If you’re looking for an interstellar meal, Disney’s new Space 220 should definitely be high up on your list.

More content

Eating Out
Wingstop’s Latest Flavor Features Chamoy And Tajin
Chamoy keeps finding new places to show up, and Wingstop is the latest brand giving the sweet, tangy flavor profile its own spotlight. The chain…
,
CultureEating Out
Jimmy John’s Taps In With Fetty Wap To Debut A New Buffalo Chicken Wrap
As a proud New Jerseyan, I’m happy to see Jimmy John’s team up with rapper and fellow Garden State native Fetty Wap for the new…
,
CultureEating Out
The Most Connected Person In LA’s Food Scene Isn’t A Critic, Chef, Or Creator
You’ll be talking to a chef in Los Angeles about an event they loved doing. Someone mentions Miles. A restaurant owner starts telling the story…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox