CPG, Products, New Grocery Things

Eating In
Pumpkin Spice M&Ms are Either Brilliant or Horrific
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Eating In
These BBQ Sauces Come in ‘Cola Leather’ and ‘Tobacco Moonshine’ Flavors
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Eating In
Bacon Candy Sizzles in Your Mouth Like Bacon-Flavored Pop Rocks
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Eating In
It’s Really Happening: K-Cup Campbell’s Chicken Noodle Soup Exists
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Spreadable ‘Beer Butter’ Comes in Dark and Blonde Ale Spreads
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Better Than a Text Message: ‘Break Up Candy’ for Your Soon-To-Be-Ex
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Eating In
Greek, Shmeak – Go-GURT Protein Now Exists
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Eating In
Sit Down & Shut Up: Marijuana-Infused ‘Nugtella’ Exists
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SHUT UP AND TAKE MY YEN: Bacon Doritos Are Real Life
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Eating In
Pepsi-Flavored Cheetos Exist, Prepare for the Apocalypse
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Pillsbury Releases Gluten-Free Pizza and Cookie Dough, Because Gluten-Free People Get the Munchies Too
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In Case You Missed It: S’mores Candy Corn Exists
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New Chewy Brownie-Filled Chips Ahoy! Are the Perfect Brownie to Milk Delivery Vehicle
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Lay’s Is Bringing Back Sriracha, Chicken & Waffles and Cheesy Garlic, Because Of Course They Are
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Eating In
Filet Mignon Jerky Coated in 23 Karat Gold and Chipotle Adobo
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Creamy Garlic Caesar, Grilled Cheese & Ketchup, Maple Moose and Perogy Platter are Lay’s Canada’s ‘Do Us a Flavour’ Finalists
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Curry-Flavored Oatmeal is a Savory, Questionable Breakfast Choice
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Eating In
Cheeseburger-Flavored SpaghettiOs Sound Like The Ultimate Munchies Cure
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