Tag: Tasting House
Hotel Made of Cake Encourages Visitors to Eat Their Way Through Walls
March 22, 2013 // 3:40 pm
It took more than 1,300 pounds of sugar, 2,000 macarons, 2,000 hours of baking and 900 hours of construction to set up a pop-up “Cake Hotel” in London promoting Tate & Lyle Sugars’ new range of golden and brown cane sugars. Although, before you pack your bags and make a…
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