Here’s How to Make Filipino Meatloaf [Embutido]

May 7, 2013 // 11:07 am

This ain’t yo Grandma’s meatloaf, it’s much better.

Created by Marvin Gapultos, mastermind behind the Filipino food blog, Burnt Lumpia, this recipe can be found in his new cookbook, The Adobo Road Cookbook: A Filipino Food Journey-From Food Blog, to Food Truck, and Beyond.

This meatloaf recipe…

Gratuitous Food Porn: Cinco de Mayo Edition

May 5, 2013 // 10:01 am

Happy Cinco de Mayo everybody! Whether you’re celebrating at the bar with friends or kicking back with a nice home-cooked meal, this list of Mexican and Mexican-inspired recipes is sure to give you plenty of cheesy, spicy goodness to choose from for soaking up all those Cervezas.

(Just watch…

Here’s How to Make a Flaming Goblet of Fire Cocktail

April 22, 2013 // 11:20 am

This Goblet of Fire drink recipe from Little Pink Blog won’t get you into the TriWizard Tournament but it will probably make you the most popular kid in Gryffindor.

Putting this drink together is like brewing yourself a potion, just without Snape giving you his judge-y looks. Once your concoction is on fire, the addition of…

Gratuitous Food Porn: 4/20 Edition

April 20, 2013 // 8:00 am

Yes boys and girls, brownies are officially amateur. If you decided not to ring in the year’s chillest holiday with everyone else at Coachella, at least revel in knowing you actually have access to a kitchen and can whip up any of these bad boys whenever you damn well…

Nutella Cinnamon S’mores Pulls Eliminate the Need for Camping

April 11, 2013 // 11:53 am

All hail Plain Chicken.

As if these cheddar bacon ranch pulls (all of those words are delicious, except maybe pulls, but that’s just because it’s a secret synonym for ‘bread’) weren’t enough, we’ve also just uncovered the dessert version: S’mores + Nutella + warm sourdough bread.

I…

DIY Alcoholic Dippin’ Dots: A Little Danger, A Lotta Booze

April 8, 2013 // 7:00 am

As we here at Foodbeast have iterated over, and over, and over again, there are few things greater on this earth than the combination of alcohol and sugar. It goes with cupcakes, candy, coffee, and, most recently, ice cream.…

Here’s How to Make Nostalgic Circus Animal Cookie Truffles

March 27, 2013 // 8:00 am

A staple of every kid’s childhood, Circus Animal Cookies were those crazy addicting pink and white treats that even the coolest kids would snack on.

I whipped up these totally nom-worthy truffles on Chronicles of a Foodie and wanted to give ya’ll the scoop. We’re taking Circus Animal Cookies, mixing…

Piñata Cake Stuffed with Lollipops, M&M’s, Jelly Beans & Wrapped Snickers

March 6, 2013 // 1:53 pm

Let’s take a trip back into time: It’s your best friend’s 3rd-grade birthday party, and you’re in the backyard with colorful streamers, pizza stains on your favorite outfit, and a mouth painted in fruit punch. Then, someone’s mother announces, “It’s time for the piñata!” and kids line up to…