Deep-Fried Chocolate Chip Cookie Dough, Because We Love You

June 14, 2013 // 12:16 pm

It sounds like a five-year-old stoner’s dream: “Dude, what if, instead of baking the cookie dough, we covered it in tempura batter and deep fried it?”

Duuuddddeee.

Designed by miss kellechu over at Instructables, this gloriously greasy blast from every child’s past features no poisonous eggs (though I’ve…

Gotta Eat ‘Em All: PokeCakes!

April 20, 2013 // 6:00 am

h0n3y5un5h1n3 (leet/1337 speak for “honeysunshine”) over at Instructables has done the worship-able, combining childhood Pokememories with cake. Fantastic. A bit involved, perhaps, but fantastic.

Granted, these Pokeball Layer Cakes are not easy. Most of us would give up after Step 1: Bake Your Cakes (not, she stresses, from mix).…

Caramel Coated Cheetos > Popcorn, Obviously

January 8, 2013 // 12:00 pm

Your average popcorn tin usually comprises three flavors: plain, caramel and cheese. And while the plain batch is pretty much there just to keep production costs down, the other two are a revelation, hampered only by their inability to bless snackers with both their miraculous tastes at the same…

This Valentine’s Day, Mold Your Boobs into a Cookie Bra

January 6, 2013 // 5:00 am

It’s a little disheartening, seeing how quickly stores can just drop all their Christmas fare for the next big commercial holiday. But hey, I’m an impressionable consumer! And Walgreens does say Valentine’s Day is just around the corner and I should get going on the prep work. Luckily, I…

Turkey, Stuffing, Corn & Other Adorable Thanksgiving-Themed Cupcakes

November 20, 2012 // 5:51 pm

Or: How to Eat a Whole Thanksgiving Dinner in 5 Bites or Less

Not saying you’d ever want to do that (do inhales count as bites?), but in case your annual pie batch just ain’t cutting it this year, these Thanksgiving Dinner-themed treats by Make.Bake.Celebrate are some definite…

Here’s How to Make Spaghetti-Stuffed Meatballs

October 26, 2012 // 7:00 pm

Let’s be honest, the best part of spaghetti isn’t the noodles. This recipe from instructables user bajablue helps cut out the middle man and lets us get straight to the good stuff (without losing any of spaghetti’s other starchy, cheesy goodness).

Spaghetti IN Meatballs

INGREDIENTS

Meatball Ingredients:
1/2…

Ermahgerd, There’s Such a Thing as Bacon-wrapped Sushi — Here’s How to Make It

September 7, 2012 // 10:44 am

As so deftly described by recipe creator Cathy Bouchard (instructables tag: skyisblu), sushi is the “perfect combination of tastes” - sweet and salty and tangy and fresh – and now apparently made even better by trading the crispy sheets of seaweed for crispier, saltier strips of bacon.

Kanpai.

Bacon

…