Tag: Fish
Adventure: Bear Flag Fish Co. (Newport Beach, CA)
January 24, 2011 // 1:25 am
It’s lunchtime, we’re hungry, and we had a hankering for tacos (the stock picture above is from a nighttime shot on their website, too cool to pass up though). Our friend and contributing writer Mitch suggested we hit up the Bear Flag Fish…
Fish Sandwich Wallet
January 18, 2011 // 1:00 pm
The folks over at Toddland are at it again with this Fish Sandwich Wallet. For those with a good memory, you’ll remember that Toddland is the same initiative that brought to the table the super popular Cheeseburger Wallet from last year. With this new iteration,…
Craving: Seared Halibut
September 22, 2010 // 10:00 am
I am not the biggest zucchini fan, it’s just one of those vegetables that I could never get into. But for some reason when you mix zucchini with chickpeas, add a cilantro-feta cheese dressing and top it off with some seared halibut, that is something I can…
Applewood Bacon Wrapped Red Wine Butter Fish
August 27, 2010 // 12:00 pm
Definitely looking like one of those fancy dishes, never the less this plate looks mouth watering! The type of fish they are using is a cut of Sea Bass which has been roasted with chilean! Applewood bacon outfits the fish alongside red wine butter and lentils! I…
OC Fair: Chicken Charlie’s
August 9, 2010 // 11:57 am
It has begun! The OC Fair is running on all cylinders and is not slowing down for anyone! From their enticing Las Vegas lights, stomach turning rides, to their intense variety of edibles! They are not taking any prisoners, especially my brother from another mother Charlie! This man…
Taiyaki (Fish Shaped Pancakes)
June 29, 2010 // 5:00 am
Taiyaki are Japanese fish shaped pancakes. Instead of regular pancake batter, this is a little chewier and dense, and they are usually filled with something sweet like custard! These sound bomb, we should send some over to the gulf! Too soon? (Thx KC)
Real Tomato Ketchup
February 5, 2010 // 8:30 pm
This isn’t your typical ketchup, this is the real deal. It is packed full of a secret recipe of herbs and spices that elevate the humble tomato to create the perfect mix for fry-ups, mash-ups and fish and chips. Get your french fry on! (Thx Coolmaterial)
Craving: Steelhead Salad
August 9, 2009 // 6:14 pm
Here is another picture of a meal my friend Jay put together. Steelhead trout salad with avocado and garlic bread. Looks delicious, and is definitely unique.
TOP STORIES THIS WEEK
FOLLOW
STAFF
- Elie AyrouthPublisher
- Geoff KutnickContent Director
- Rudy ChaneyProduct Development Director
- Charisma MadarangAssociate Editor
- Dominique ZamoraStaff Writer
- Brian YamamotoContributor
- Peter PhamContributor
- Patrick KhensovanContributor
- Kiera Wright-RuizContributor
- Isai RochaContributor
- Danielle MooradianContributor
- Cris WilcoxonContributor
- Aziza-Mistral SullivanContributor
- Dominique BoubionContributor
- Emily VillanuevaContributor
- Joey NargizianContributor
- Maziar AziziContributor
- Jennifer LaiContributor
- The Glut LifeRecipe Contributor
- Becky McKayRecipe Contributor
- Katerina PetrovskaRecipe Contributor
- Natalie PurcelRecipe Contributor
- Marc KharratFoodbeast.TV Producer
- Phil GorgeousFoodbeast.TV Producer














