Chocolate Chip Cookies
I feel like everyone should learn how to make a batch of chocolate chip cookies from scratch. They are easy to make, relatively inexpensive, fill your kitchen with a cozy aroma, and late at night they are irresistible, especially when paired with an ice cold glass of milk.
I’m writing to ya’ll from my University Student Center, which is currently packed with students sweating over the impending arrival of finals. I wish I didn’t have my own studying to consider, so I could just amass a collection of snacks and pass them out to everyone on the grind. For now, pictures of this quintessential cookie will have to suffice. Enjoy!
Dear friends Consuelo and Okita stopped by the Foodbeast HQ to hang out and catch up. We decided to bake some chocolate chip cookies. These two kids are awesome! Hopefully they can lead the Bay Area Foodbeast movement, so keep an eye out!
These puppies are definitely ready for the oven!
It’s amazing what 20 minutes in the oven can do.
Very Nice!
