ICYMI: Haagen-Dazs Does Sea Salt Caramel, Limoncello & More Gelato Flavors

May 2, 2013 // 1:24 pm

Like McDonald’s serving breakfast all day, it’s that duh(licious) moment all of us having been waiting for. Finally, finally, the ice cream equivalent of really fancy wine is releasing their line of gelato. That’s right: Haagen-Dazs is going Italian.

Seven new flavors started appearing on shelves in…

Starbucks Rolling Out with New Caramel Ribbon Crunch Frappuccino & More Summer-Ready Flavors

April 17, 2013 // 11:02 am

Starting April 30, Starbucks will debut it’s latest creation, the Caramel Ribbon Crunch Frappuccino. Made up of caramel syrup, your choice of milk, dark caramel sauce, whipped cream, caramel drizzle and a crunch caramel topping, this frapp is sure to send your taste buds into sugar overdrive.  With…

World’s Most Hipster Restaurant Offers a Salted Caramel Lobster Grilled Cheese

April 11, 2013 // 6:00 am

Grilled cheese is normally the laychild’s go-to, consisting of two slices of white bread nestled around a slice or two of American cheddar cheese and melted in a frying pan, but this is some straight bougie sh*t.

The Hudson Common in New York is offering a $22 grilled…

These Saffron Cupcakes Are Slathered in Cream Cheese Frosting & Red Wine Caramel Sauce

March 22, 2013 // 8:00 am

How do saffron cupcakes with cream cheese frosting and red wine caramel sound, eh?

These mini desserts are definitely attention-grabbing. As our luck would have it, saffron is a delicious addition to sweeter concoctions, and these cupcakes are rock solid proof. The best part about this recipe is that…

Donut Poutine Exists and It’s Positively Drool-Worthy

March 13, 2013 // 8:06 pm

Listen America, donut poutine exists. If you’re a fan of the traditional ridiculousness that is fries and gravy and cheese, then we have a sneaking suspicion you’ll drool gross amounts over this decadent dessert.

The folks over at California’s Psycho Donuts have come up with the most genius twist…

FYI: The Rugrats’ Reptar Bars Aren’t Extinct

January 27, 2013 // 8:00 am

’90s kids unite on this throwback recipe. Yes, the Rugrats’ Reptar bars are a real thing, thanks to Adventures in Cooking. Chocolate outside, green goodness inside. You’re welcome.

24 DIY Truffles to Make Your Valentine Boo

January 24, 2013 // 1:33 pm

V-day’s around the corner. Are you prepared to give your sweetie something sweet? No?! Well, we’re here to help. Here’s a list of 24 decked out, decedent, homemade truffles for that someone special. And if you’re single and just want these babies all to yourself, don’t worry, we won’t tell.…

Make These Caramel Apple Jello Shots

October 28, 2012 // 7:19 pm

Ah, Halloween. The candy. The costumes. The annual dusting off of Hocus Pocus on VHS. All situations demanding of your attention, sure–but what about those subtle dangers you never consider until too late?