February is:

A Good Time To Eat

NEW STORIES

Parmesan Cheese Pencils

July 23, 2011 // 11:12 pm

These Parmesan Cheese Pencils were created by agency Kolle Rebbe for The Deli Garage and reportedly available in Germany. The quick rundown, we’re looking at three different types of parmesan cheese flavors dressed like oversized pencils and accompanied by a grater shaped like a pencil sharpener. The package…

Homemade Four Loko Popsicles

July 23, 2011 // 3:00 pm

In the summer time, strange things happen. It must be the heat…mixed with the stash of original recipe Four Loko alcoholic energy drinks we still have in our garage, but I feel like this recipe was one that was bound to happen — Four Loko Popsicles. Just…

Burger King Launches “BK Minis”

July 23, 2011 // 9:54 am

This isn’t the first time Burger King has ventured into a mini-burger slider-esque burger offering. For those around in 2009 (sorry you readers born in 2010), you might recall Burger King’s introduction of their BK Burger Shots an extremely similar offshot of what…

Newcastle Werewolf Beer

July 22, 2011 // 6:22 pm

As part of Newcastle’s new seasonal lineup for the 2011 calendar year, the brewing company has revealed their Newcastle Werewolf blood red ale. The drink features a blood red color, is complete with sweet berry overtones and is a wee bit bitter. Sounds like a welcome addition…

Peanut Butter Cup Cheesecake Brownies

July 22, 2011 // 5:44 pm

It’s 4 o’clock PST on a Friday, also known as the perfect time to dream about desserts for the weekend. And lucky for us, Lindsey never fails to disappoint. Peanut Butter Cups, cheesecake, and that fun flavor of brownies that never seems to…

The “Chun Li” Taco is a Real Thing On the Vizzi Truck

July 22, 2011 // 2:59 pm

Back in May of this year, the entire FOODBEAST team swung by The Vizzi Truck on a whim, looking to get our grubby paws on some of their street-safe fusion cuisine. With summer in full swing, the truck has released a…

How To Make Refreshing Vodka Popsicles

July 22, 2011 // 1:41 pm

Sometimes, a popsicle is just too easy to eat. Often times I like to get my swurve on in the same fell swoop, and thanks to a fresh batch of recipes from the folks at Grey Goose Vodka, we now have a look at how to put…

Deep River Snacks Reveals Two Low-Calorie Baked Fries Flavors

July 22, 2011 // 12:29 pm

A new product from the Old Lyme Gourmet Co., Baked Fries Deep River Snacks are a new 100-calorie alternative to the brand’s well-known line of Kettle Cooked potato chips. The two jump-off flavors include Mesquite BBQ and Jalapeno & Cheddar. The new fries contain no trans fat…

  1. MORE NEWS:
  2. 1
  3. ...
  4. 196
  5. 197
  6. 198
  7. 199
  8. 200
  9. 201
  10. 202
  11. ...
  12. 870


GET INVOLVED

EDITORIAL