Food Trucks
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This channel covers news, menu additions and new companies the burgeoning Food Truck industry. We keep tabs on the latest and hottest Food Trucks roaming the streets.
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Kimchi Loaded Fries
July 25, 2011 // 8:17 am
We’ve seen brands do fusion, Kogi has been doing Korean with Mexican for years now…but it’s time to show off valuable player in the spectrum — the Frysmith food truck! The truck’s main goal is serve fries that “eat as a meal.” You know what, you can’t be…
The “Chun Li” Taco is a Real Thing On the Vizzi Truck
July 22, 2011 // 2:59 pm
Back in May of this year, the entire FOODBEAST team swung by The Vizzi Truck on a whim, looking to get our grubby paws on some of their street-safe fusion cuisine. With summer in full swing, the truck has released a…
Visiting The Lime Truck
July 21, 2011 // 3:40 pm
We’ve reported on The Lime Truck before, particularly last week’s news of their plans to open a brick & mortar location under similar management. When we saw that they were going to be in the area, we hopped in our car to the SoCoFM…
SlapFish Food Truck Serves up a “Lobsticle”
July 20, 2011 // 10:04 am
Food Trucks continue their aim to present gourmet cuisine in a portable fashion, and the Huntington Beach-based SlapFish truck is no exception. The seafood segment has indeed long been entrenched by the fine-dining and casual sectors, but with items like The Lobsticle, SlapFish is taking their innovation…
Kogi BBQ Truck Reveals Their Latest Quesadilla — “Mammary Glands”
July 19, 2011 // 6:32 pm
In what seems like a weekly affair, the folks from the Kogi BBQ Truck have just surfaced images of their latest featured items — Mammary Glands Quesadillas. This three-cheese quesadilla is filled with grilled peaches and a layer of their own Salsa Azul. For those…
The Grilled Cheese Truck Reveals a Chicken And Waffle Melt
July 14, 2011 // 11:13 am
With the spontaneity and mobility of most current gourmet food trucks, it’s hard to keep up with their ever-evolving menus. In the case of Los Angeles-based The Grilled Cheese Truck, they just revealed this snapshot of a new Chicken and Waffle melt via their social…
The Lime Truck Set To Open a Brick & Mortar Location
July 12, 2011 // 9:14 am
While some chefs and talented foodies may take to starting a food truck to avoid the high startup costs associated with a brick-and-mortar restaurant, the fellows behind The Lime Truck have done it a bit differently. Lime was created to fill a void, as their mission statement reminds. They…
Kogi BBQ Truck Reveals a Short Rib Kimchi Tostada
July 5, 2011 // 1:23 pm
The roaming continues for the Kogi BBQ Truck, and this week they reveal their latest featured menu item — Short Rib & Kimchi Tostada. The tostada is topped with short ribs, kimchi, sour cream, salsa verde, a squeeze of lime and fresh salad on top. An order…
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