February is:

A Good Time To Eat

Cravings

 

ABOUT THIS CHANNEL

Our most endearing channel, Cravings, covers a hodgepodge of delicious looking meals sent in from our awesome contributors. This channel began as a hodgepodge category of food items our editors were craving at any specific time, and has grown to encompass food that simply looks good, particularly of the savory variety.


 

NEW STORIES

Macaroni and Cheese Omelette

January 23, 2012 // 12:03 pm

Omelettes are pretty inventive on their own. The longstanding breakfast meal is a super interesting way to loop in many  vegetable, lunch meat, even shrimp and other seafood on occasion. But if you’re at our friend Nick, you take the opportunity to infuse another dinner dish right…

Buffalo Chicken Wing Cupcakes, Because This is America

January 20, 2012 // 12:22 pm

It’s a turbulent time for some. As the Superbowl rapidly approaches, many a home chef will be wondering to themselves, How do I please the strange mixture of people coming over to watch the big game? Should I serve meat pies? No, too manly. Cupcakes? No, what is this, a

Raw Kale Salad with Avocado and Blood Orange

January 20, 2012 // 12:00 am

We’re far from green bandwagoners here at FOODBEAST, but we can recognize some good quality colors when we see it. That’s what’s going on here in Dorothy Reinhold’s recipe for a quaint Raw Kale Salad With Avocado and Blood Orange.

The dish celebrates…

Chicken and Waffle Wings — Because This Dish Needs To Be More “Handy”

January 6, 2012 // 12:00 am

Chicken and Waffles are always good eats in my book. Crispy, salty, spicy, sweet…yummm! Could it get any better? YES, once again, thanks to Nick at Dudefoods who came up with an awesome way to combine chicken and waffles into a portable handheld finger lickin’ food. The chicken

S’Mores Quesadilla

December 28, 2011 // 12:22 am

You know what they say, if you have a Quesadilla Maker, then you should be making quesadillas with chocolate, marshmallows and crushed up graham crackers in them. Wait, they don’t say that? Well they should!

In the case of food blogger

A Domino’s Pizza With a Christmas Tree Topping

December 20, 2011 // 1:59 pm

This isn’t on Domino’s Pizza‘s official menu, not even their seasonal offering (hint hint), but it’s definitely a fun idea to keep in mind. Uploaded to the brand’s Facebook page, this pizza makes use of cheese as a backdrop of snow, spinach as…

The 2-foot Long “Double Wide Burrito” From Taco Bell [VIDEO]

December 19, 2011 // 12:01 am

Last week, our team was fortunate enough to spend a few hours with our friends over at Taco Bell. They had us in the building to talk about the return of their Beefy Crunch Burrito and give us a tour of their awesome Irvine…

A Huge Sausage, Covered in Bacon and Cheese, in a Puffy Pastry Jacket

December 17, 2011 // 12:43 am

The closest interpretation I can find to this following creation would be a Hot Pocket. Imagine a puff pastry, cheesy innards, and some sort of meat to keep it relevant. Talented food pornographer Mirko has decided to make things a bit more sexy, opting for a…

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