ABOUT THIS CHANNEL
A restaurant prepares and serves food, drink and dessert to customers in return for money. In the case of this particular channel, we will differentiate Restaurants from Fast Food Restaurants by those locations that don’t have a drive-thru, or push your food out of a window or over a counter.
August 2, 2012 // 4:48 pm
On Wednesday, August 1st, Denver, Colorado opened its doors to perhaps one of the only ping pong eateries around. Known as Ace, the highly anticipated restaurant boasts tons of open space, an open kitchen, a bar that leads to a patio, and most of all, a ping pong game…
July 31, 2012 // 3:39 pm
Hot off the success of their limited-time ‘Merica Burger (100% bacon patty anyone?), southern California burger chain Slater’s 50/50 is trying to make headlines once again — this time with their new ‘50 Alarm Burger.’
July 25, 2012 // 6:24 pm
Move over Donald, Mickey’s best new avian friend comes deep fried with a side of syrup.
July 12, 2012 // 6:52 pm
Facebook isn’t the only company that can swing the proverbial cash genitalia, and this time the acquisition is happening in the food world. Darden Restaurants, Inc., the owners of such chains such as Red Lobster, Olive Garden and Seasons 52 have just bought the Irvine-based Yard House chain…
July 8, 2012 // 9:42 am
Tears of joy are usually shed after meeting with President Barrack Obama, but tears of sadness also struck after a devastating death followed the president’s visit to a small diner.
Josephine “Ann” Harris, 70, had the honor of not only meeting President Obama, but providing breakfast for him at…
July 5, 2012 // 2:16 pm
Is it too soon to revisit the 2000s? CEC Entertainment Inc., the parent company of Chuck E. Cheese, doesn’t seem to think so.
In an attempt to breathe some life back into its 35 year old franchise, CEC has transformed its mousy mascot into a tiny, CGI punk rocker,…
July 5, 2012 // 12:13 pm
Southern California burger chain Slater’s 50/50 has spent the past couple years making a name for itself through its flagship burger patty that blends 50% ground beef and 50% ground bacon into a local hero of a menu item.
In celebration of one the most patriotic months…
July 2, 2012 // 11:01 am
“There’s a million restaurants that will cater to you, and we don’t really like any of those places,” says Jason Quinn, ex-Food Network personality, ex-Lime Truck chef, and current Playground restaurateur.
We’ve covered Chef Quinn in the past, we’ve covered his win on Food Network’s Great Food…
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