Recipes

Here’s How to Make Velveeta Cheese and Diced Tomato Cookies

June 17, 2013 // 6:00 am

I’ve decided that there’s not enough Velveeta in your life, and I’d like to remedy that. Sure, sometimes you heat it up as an accompaniment to your chips during sporting events, but what about today? Do you have a reason to eat Velveeta today? I’ll give you one. In fact,…

Here’s How to Make Asian Spicy Cucumber Honey Green Tea

June 9, 2013 // 7:00 am

Bored of the plain, old sweet tea that everyone starts sipping when June roles around?  Asian Spicy Cucumber Honey Green Tea gives you the same refreshment with a kick of red pepper for those hot summer days.

_________________

Asian Spicy Cucumber Honey Green Tea

Yields: 2 servings

Prep…

Here’s How to Make A Cîroc Coconut Limeade

June 3, 2013 // 6:30 pm

Before taking a “summer sesh” class at Mixology 101, I had never associated the word “savory” with boozy goodness. A few drinks into the class (the only way school should be taught, in my opinion), 101′s liquor-wielding profs taught us how to make a Cîroc Coconut Limeade.…

How to Make Ice Cream Bread Pudding with Half a Gallon of Ice Cream

June 3, 2013 // 6:00 am

I’m sure you guys saw the ice cream bread recipe we posted a couple of weeks ago. Totally awesome, right? You know I’m a fan of quick and easy, so I was all over this. But where some people saw an end product, I saw a starting point.…

Pillsbury Reveals DIY Cronut Hack: ‘Salted Caramel Crescent Doughnuts’

May 30, 2013 // 1:09 pm

Sorry cupcakes, your time as America’s pastry addiction is finally over (ugh, finally). You can thank Cronuts for that. The new kid on the block is everything you are not — deep-fried, complex, soft, gentle and sexy. Everyone wants a piece of one, there’s even a

Here’s How to Make Drunken Noodles

May 27, 2013 // 12:36 pm

Say hello to your new drunchies. This Drunken Noodles masterpiece was created by Jet Tila (Iron Chef veteran). The dish is packed with flavor and is just the thing you crave after kicking back a few brews on Saturday night.

Now, all you have to do is…

My Mama’s Egg Rolls – A Recipe by MasterChef Christine Ha [RECIPE]

May 24, 2013 // 7:00 am

As you know, Foodbeast was able to get an exclusive with MasterChef season 3 winner, Christine Ha. We were also lucky enough to feature an exquisite recipe from her new book, Recipes From My Home Kitchen: Asian and American Comfort Food.

These egg rolls were…

Make These Whole Wheat Buttermilk Pancakes + Strawberry Maple Syrup

May 23, 2013 // 5:47 pm

Let’s get real.  Everyone remembers waking up on a Sunday morning as a kid to the smell of your dad’s homemade pancakes.  No restaurant-made breakfast can top that. So whip up these Whole Wheat Buttermilk Pancakes with Strawberry Maple Syrup from The Saturday Evening Post. We’re sure the fam/boo/roomies will adore you for…