Cravings

CRAVING: Pancetta-wrapped, Sausage-stuffed Chicken Breast & Leg

May 19, 2012 // 9:21 am

Most days I know before I enter a restaurant if I’m going to post about something here on FOODBEAST. While we love dining out and sharing our experiences, not every meal we experience is noteworthy enough for you guys. But this was a stark exception.

I got the chance…

The California Benedict — Eggs Benedict Gets the West Coast Treatment

May 15, 2012 // 5:48 pm

Menu creators across the country often use the term ‘California’ to add a particular flair to some of their restaurant offerings, with the usual move including some integration of avocados to a staple dish.

Food blogger Nick who muses that his kitchen work is akin to being…

If Choco Tacos Were Savory, They Might Look Like These Coffee-Rubbed Pork Tacos

May 6, 2012 // 3:56 pm

It’s a bored recipe hunter’s wet dream. Imagine coffee-rubbed pork tenderloin on a warm bed of homemade chocolate corn tortillas.

The dish comes by way of Stef, who runs her own blog that’s definitely worth a bookmark: The Cupcake Project. As evidenced by the title, Stef traditionally…

Pizza Cupcakes

April 30, 2012 // 11:06 pm

So technically, they’re “pizza muffins” according to our friend Kirbie at Kirbie’s Cravings. But from a simple misunderstanding of a deliciously brilliant snack, the name “Pizza Cupcakes” stuck.

Made from a basic muffin recipe, the snacks are then topped with mozzarella cheese and mini pepperonis. This creative appetizer…

Someone Made a Party Potato Skin Measuring 2 Feet Long, Because This is America

April 30, 2012 // 5:52 pm

Every one loves a good potato skin. You know, those delicious appetizers that feature a normal-sized potato with some of the meat scooped out, traditionally filled to the brim with cheese, bacon, cheddar, and a layer of sour cream.

A creative and bearded chef out of Boston recently decided…

Lasagna Burger, Because This is Americaitaly

April 23, 2012 // 1:54 pm

Carbs on carbs on carbs, that’s what your favorite rapper will chant when he catches wind of this decadent Lasagna Burger. That’s right, a food blogger decided that the current scope of burger creations was growing stale, so he decided to up the ante by using a…

The Chicken and Waffle Cone, Because This is America

April 16, 2012 // 2:11 pm

Great ideas are often sitting right in our subconcious, it only takes a second of inspiration to open up that particular crevice of one’s mind and result in something amazing…case in point: The Chicken and Waffle Cone.

The innovation comes by way of our friend Nick, who has been…

Teddy Bear Toast

March 19, 2012 // 10:09 pm

This is probably the cutest thing I’ve seen all week. A teddy bear made from nothing more than toast and a few other household ingredients. It makes me almost not want to eat it. Almost. Parent’s looking to get creative with their kids’ meals, or guys who just want…