A Nutella Bacon Baby, is what this “Sweet and Spicy Bacon Coated with Nutella” recipe should really be called. Paula, the woman behind this masterpiece, promises that you’ll love it so much, you’ll “LURVE it.” And there’s no better love than LURVE love.

For the recipe, you’ll need thick pieces of bacon, none of that thin-cut nonsense, and a tub of Nutella. While you’ll be tempted to directly dunk the slabs of bacon in your jar of hazelnut chocolate, there’s a bit more to it. Peep the recipe at Bell’ Alimento to get the deets.

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Charisma has an undying love for gritty literature and drinks coffee like water. She also hails from Toronto, Canada and is a die-hard Maple Leafs fan, sigh.