This Cucumber Sub is an ingenious recipe from Make the Best of Everything that’s both airy and thankfully, yummy. Simply slice open a cucumber, scoop out the seeds and fill with your favorite deli meats and veggies. It’s a clever way to make your regular sandwich a bit lighter and to make up for the gluttony that is the holidays.

But who are we kidding, we know there’s still  a few days of 2012 left that you’re going to fill it with copious amounts of booze and leftover Christmas pie.  That’s what 2013 is for anyways, New Year resolutions and blah blah blah. Whatever, go make me a sammich.

H/T Make the Best of Everything

Charisma MadarangTwitterFacebook

Charisma has an undying love for gritty literature and drinks coffee like water. She also hails from Toronto, Canada and is a die-hard Maple Leafs fan, sigh.