Fondue is hot — just when you thought there wasn’t a sexier way to dip your berries into a puddle of warm liquid, French design firm Miit comes along and hollows out a muffin, fills it with chocolate, and blows our mind (among other things).

While the idea is in its infancy, we can only imagine the possibilities of muffin fondue. Pictured is a chocolate filling with a strawberry for dipping, but imagine a cornmeal muffin pot with cheese or chili in the middle. Maybe a German Chocolate muffin with caramel dipping sauce — let your mind run wild.

Are muffin fondue pots the future?

Elie AyrouthTwitterFacebook

Elie is a product of Orange County, CA. In early 2012, his dentist diagnosed him with 8 different cavities, three of which on the same tooth, as a result of his 23-year Sour Patch Kid addiction.