February is:

A Good Time To Eat

Inside Out Wrap

Talented sandwich artist Adrian Fiorino has brought to the table some of the most inventive and novel sandwiches we’ve seen in our few short years of food blogging. Remember the Green Eggs and Spamwich? How about the CrocoDILL Sandwich? In the most recent surfacing of his works is this Inside Out Wrap, complete with lettuce, mustard and mayo on the outermost layer.

Not sure if this way of forming a wrap will ever catch on and become trendy, but it’s definitely interesting to look at. For more inventive sandwiches, you might want to consider picking up Adrian’s book complete with 101 different Insanewiches. It’s on sale right now on Amazon.



Publisher // elie@foodbeast.com // Twitter: @eliepoo

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  • Adrian Fiorino

    Hey guys, thanks so much for the plug!

  • Adrian Fiorino

    Hey guys, thanks so much for the plug!

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