Former Sous Chef of a Boca Raton Morton’s Steakhouse, Reggie Williams, is slapping the franchise with a sexual harassment lawsuit alleging the restaurant fostered an environment of sexual harassment and food impurity. Williams claims that one fellow employee, Edmund Bleus, went so far as to put asparagus down his pants and then later served it to unsuspecting restaurant patrons.

Williams also alleges that while in the restaurant’s walk-in cooler, Bleus caught him off guard and ripped his pants and underwear before grabbing his genitals before Williams could get away. Morton’s has yet to comment on the case it has not been disclosed just how much Williams is suing for.

(via The Huffington Post)

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Brian earned his bachelor's degree in Communications from California State University, Fullerton with an emphasis in Photocommunications. He is a self-proclaimed ramen aficionado and dabbles in photography and writing in his spare time. While almost a carnivore, he doesn't shy away from partaking in peculiar cuisine whenever he's offered the chance. Some of his current culinary obsessions include home-made peanutella, gastropub burgers and sea urchin sashimi.