Hoping to undertake another “looks-like-something-else” baking project, genius food blogger ladybird undertook a literal cupcake creation that would give even the Blooming Flower Cake Pot Cake a run for its literal money. Made from a batch of vanilla cupcakes, white chocolate ganache, white fondant for the cup, Italian meringue icing and a mini marshmallow topping.

For those interested, she’s gone into a bit further depth of the process on her blog Diary of a Ladybird, a worthy read for casual and aspiring bakers alike. Gosh, I love cupcakes so much. Remember these Hamburger Cupcake Sliders?

Via: Neatorama

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Elie is a product of Orange County, CA. In early 2012, his dentist diagnosed him with 8 different cavities, three of which on the same tooth, as a result of his 23-year Sour Patch Kid addiction.