Cake Batter Truffles
Easter! Easter! Easter! Yes, now that word is out of my system, but rest assured we’ll be seeing a lot of recipes in the coming days and weeks that will remind us of the colors, flavors and themes surrounding the Easter holidays. Lisa, aka “The Snappy Gourmet” has pieced together this recipe that mashes up chocolate truffles and cake batter to create a rather fun dessert for the Spring time period.
The full recipe is available on Lisa’s blog, notable for its usage of proper color coats and sprinkles in the batter to give it a fun vibe. Count me in for about 30-40 pieces!
Elie is a product of Orange County, CA. In early 2012, his dentist diagnosed him with 8 different cavities, three of which on the same tooth, as a result of his 23-year Sour Patch Kid addiction.
KEEP READING:
TOP STORIES THIS WEEK
FOLLOW
GET INVOLVED
STAFF
- Elie AyrouthPublisher
- Geoff KutnickContent Director
- Rudy ChaneyProduct Development Director
- Charisma MadarangAssociate Editor
- Dominique ZamoraStaff Writer
- Brian YamamotoContributor
- Peter PhamContributor
- Patrick KhensovanContributor
- Kiera Wright-RuizContributor
- Isai RochaContributor
- Danielle MooradianContributor
- Cris WilcoxonContributor
- Aziza-Mistral SullivanContributor
- Dominique BoubionContributor
- Emily VillanuevaContributor
- Joey NargizianContributor
- Maziar AziziContributor
- Jennifer LaiContributor
- The Glut LifeRecipe Contributor
- Becky McKayRecipe Contributor
- Katerina PetrovskaRecipe Contributor
- Natalie PurcelRecipe Contributor
- Marc KharratFoodbeast.TV Producer
- Phil GorgeousFoodbeast.TV Producer
