Craving: Italian Hoagie Dip

September 30, 2009 // 4:32 pm // By: Elie Ayrouth

Imagine all the ingredients you savor in an Italian style hoagie, but exploded into beautiful bite-sized chunks and served in a bowl for your topping pleasure. That’s what this dish is! Everything from roasted peppers, pepperonchini, hot capicola, hot calabrese, pepperoni, provolone, salami artichoke and a dash of ingenuity! Serve it up with some nice bread rounds, some beer and wine, and have yourself a delectable kickback. Or if you’re a foodbeast like my boy @Mangolang, eat it like a bowl a of cereal. Either way. Either way.

Elie AyrouthTwitterFacebook

Elie is a product of Orange County, CA. In early 2012, his dentist diagnosed him with 8 different cavities, three of which on the same tooth, as a result of his 23-year Sour Patch Kid addiction.

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In this article: Ham • hoagie • italian • Salami

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