This Amazing Non-Stick Coating Solves the Problem of Stubborn Ketchup Flow [READ MORE]

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Garden Salad Serving Utensils

March 31, 2009 // 10:50 am

‘Garden Salad is a cultivated accessory for your dining table. These lovely bamboo serving utensils are styled just like gardener’s hand tools; they’re perfect for presenting the bounty of your backyard garden. Garden Salad is crafted from natural-finish bamboo that’s low-maintenance, gorgeous, sustainable, and earth-friendly. Each pair…

Scanwich: Alidoro

March 31, 2009 // 10:45 am

Another wonderful sandwich put into scan form, by Scanwiches. This Alidoro sandwich is filled with Salami, Fresh Mozzarella, and Arugula all on a baguette.

Pic of the Day: Buffalo Burger

March 31, 2009 // 8:00 am

Ground buffalo is a low-fat alternative to beef, but this burger is far from low-fat looking. Stacked with pickled onions and covered in a smoky red pepper sauce, these are bound to make your eyes water and your tastebuds scream with happiness.

Splat Stan Coaster

March 30, 2009 // 11:40 pm

Oh the irony of the imagery of this product are running rampant through my mind. Featuring a man named Stan made of silicon rubber, serves as a base for all of your favorite beverages. Everything from your coffee mug to your beer mug. It’s available for $9.99…

Pic of the Day: Bulgur Veggie Burger with Lime Mayonnaise

March 30, 2009 // 7:50 am

‘Most veggie burgers must have self-esteem issues, since they’re always pretending to be something they’re not. But this bulgur burger doesn’t try to hide it’s meatless nature and instead celebrate its grain-centric origins with wonderful texture and a hint of Middle Eastern spice. Add some earthy portabella…

Golden Spoon: Orange

March 29, 2009 // 3:13 pm

Elie and I made a quick run to Golden Spoon in Orange the other day. It was a perfect day outside and the yogurt was just as good. Elie makes his combo of frozen yogurt and chocolate syrup magical but getting low-fat syrup, with some extra on the side.…

Craving: Fried Eggs

March 29, 2009 // 3:03 pm

I was craving these this morning so I stepped up and made em’. Not like it’s that hard, especially considering I make eggs like every morning but haven’t made fried eggs in a long time. So stoked, oh how I have missed you fried eggs.

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