New Research Links Fast Food to Alzheimer's
Though not exactly pro-food, news of a 9-month research initiative from Swedish scientists have made claims that excessive fast food consumption may have a positive connection to Alzheimer’s. The researchers examined the brains of mice to conclude:
We now suspect that a high intake of fat and cholesterol in combination with genetic factors … can adversely affect several brain substances, which can be a contributory factor in the development of Alzheimer’s.
Though the research and results are fairly fresh, this is just one of those of periodic reminders to eat with moderation. For more information on this research, feel free to follow through to the Reuters article. Eat on!
Elie is a product of Orange County, CA. In early 2012, his dentist diagnosed him with 8 different cavities, three of which on the same tooth, as a result of his 23-year Sour Patch Kid addiction.
KEEP READING:
TOP STORIES THIS WEEK
FOLLOW
GET INVOLVED
EDITORIAL
- Elie AyrouthPublisher
- Geoff KutnickContent Director
- Lucia PhanContributor
- Brian YamamotoContributor
- Peter PhamContributor
- Patrick KhensovanFast Food Contributor
- Kiera Wright-RuizProducts Contributor
- Sophie HeContributor
- Isai RochaContributor
- Danielle MooradianContributor
- Andrew MusclemilkCravings Contributor
- Becky McKayRecipe Contributor
- Katerina PetrovskaRecipe Contributor
- Rachel BernardRecipe Contributor
- Natalie PurcelRecipe Contributor
- Leslie PerrymanHealth Contributor
- Marc KharratFoodbeast.TV Producer
- Rudy ChaneyDirector of Product
No comments yet. You should be kind and add one!
The comments are closed.