February is:
A Good Time To Eat
Foodbeast Forums!
We here at Foodbeast truly love each and every one of our readers. It’s been nothing but love since day one, and why shouldn’t it be? Food is food, and it always gives us something to talk about. Our only form of communication before was e-mail (which we love, keep the awesome pictures and news coming!), but we decided it would be a good time to test the waters with a message board so we can get our Web 2.0 on! We kept everything extremely simple, so make sure to continue your eating habits and grab a free account over at: http://www.foodbeast.com/forums
Publisher // elie@foodbeast.com // Twitter: @eliepoo
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EDITORIAL
- Elie AyrouthPublisher
- Geoff KutnickContent Director
- Lucia PhanContributor
- Brian YamamotoContributor
- Peter PhamContributor
- Patrick KhensovanFast Food Contributor
- Kiera Wright-RuizProducts Contributor
- Nina AcostaProducts Contributor
- Andrew MusclemilkCravings Contributor
- Becky McKayRecipe Contributor
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- Rachel BernardRecipe Contributor
- Natalie PurcelRecipe Contributor
- Leslie PerrymanHealth Contributor
- Marc KharratFoodbeast.TV Producer
- Rudy ChaneyDirector of Product
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