We knew it was in testing, but now the day has come, Taco Bell has officially dropped a fish alternative onto their menu in the form of the Pacific Shrimp Taco. Comes in a soft flour tortilla with six shrimp marinated in a mix of spices, topped with crisp shredded lettuce, Fiesta Salsa and Avocado Ranch Sauce. Of course, just in time for Lent season, and when consumed only adds 180 calories, 7 grams of fat, 21 grams of carbs, 660 mg of sodium and 8 grams of protein to your diet. If you’ve tried it, let us know what you think!

Who cares about the No.7? Its the weekend, just drink the stuff! Responsibly.

Pork chop sitting between two apple danishes. Get, out, of, my, hooouusssse. Looks absolutely scrumptious! (PicThx GroceryEats)

Some people get aroused with drugs, some with a nice video clip found in the depths of the Internet (hey, don’t count me out on this though!), but for me, it’s pictures like this that get me going! We’re looking at an amazingly disgustingly sensual picture of a beef shank and smoked lengua sandwich, sitting on brussel sprouts, topped with a punctured fried egg and sitting between two halves of an Omega Olive Oil roll. My guess is, you’re probably craving this now too! (PicThx GroceryEats)