Gratuitous Food Porn: Steak Edition

It doesn’t take much to make dad happy. Do your chores. Call once in a while. Maybe even make him a steak. This list goes out to all the guys in our lives who would love nothing more this Father’s Day than a juicy slice of well-cooked beef (and who, admittedly, probably wouldn’t try anything else, anyway).

_______________

Grilled Teriyaki Skirt Steak

sp1RS

Recipe: Unorthodox Epicure

_______________

Filet Mignon Steak with Mushroom Red Wine Cream Sauce

sp2RS

Recipe: Julia’s Album

_______________

Korean Grilled Skirt Steak

sp3RS

Recipe: Chow Divine

_______________

Stuffed Flank Steak

sp4RS

Recipe: A Spicy Perspective

_______________

Ranch Steak with Onions and Mushrooms

sp5RS

Recipe: Katherine Martinelli

_______________

Cheese Steak Panino

sp6RS

Recipe: Mehan’s Kitchen

_______________

Asian Flank Steak with Ginger Balsamic Marinade

sp8RS

Recipe: A Food Centric Life

_______________

Grilled Steak and Avocado Salsa Crostini

sp9RS

Recipe: The Cozy Apron

_______________

Beer Marinated Flank Steak with Avocado Cilantro Cream Sauce

sp10RS

Recipe: The Beeroness

_______________

Tequila Lime Skirt Steak

sp11RS

Recipe: Cooking Bride

_______________

Grilled Garlic Butter Steak

sp12RS

Recipe: Cully’s Kitchen

_______________

Cowboy Steaks with Guinness Sauce

sp14RS

Recipe: Chubby Spoon

_______________

Brown Sugar and Bourbon Steak

sp15RS

Recipe: Another Pint Please

_______________

Boneless Rib Eye Steak with Chimichurri

sp16RS

Recipe: Saveur

_______________

Grapefruit and Habanero Skirt Steak with Grilled Tomato Salsa

sp17RS

Recipe: Saveur

_______________

Barbecue Stuffed Steak

sp18RS

Recipe: Jane’s Adventures in Dinner

_______________

Fried Round Steak

sp19RS

Recipe: The Pioneer Woman

_______________

Spinach and Steak Salad

sp20RS

Recipe: Pass the Sushi

_______________

H/T Tasteologie, Tastespotting

More content

Eating Out
Some of The World’s Most Sought After Whiskey Is At This Vegas Bar For A Limited Time
If you’ve gotten lucky in Vegas and want to celebrate with a pour or if you’re a whisky nerd with deep pockets, the ARIA’s Lobby…
,
Eating OutProducts
McDonald’s Debuts A Half-Gallon Jug Of McRib Sauce To Celebrate The Sandwich’s Return
McDonald’s is giving fans the ultimate McRib experience by bottling its legendary sauce—for the first time ever—in half-gallon jugs. Dubbed A Whole Lotta McRib Sauce,…
,
Eating Out
Pop Rocks And Caviar: Inside LA’s Best New Hand Roll Joint, Norikaya
Chef Akira Back is a former pro snowboarder turned Michelin-starred chef, known for fusing Japanese, Korean, and global flavors into bold, unforgettable dishes. With restaurants…
,
Burger
We Deliver!

Enter your email address below and we'll deliver our top stories straight to your inbox