IHOP’s Brioche French Toast is the Best Thing Since Sliced (French) Bread
IHOP has changed the lives of French toast fans forever by rolling out a line of brand new Brioche French toast. For the unenlightened, Brioche is the French bread equivalent of sinking your teeth into a cloud — a buttery, fluffy, slightly flaky cloud with just a hint of sweetness. Now imagine that as the foundation for French toast, and you’ll see why IHOP’s announcement has everyone all hot and bothered. And because apparently drowning us in a sea of buttery goodness wasn’t enough, they decided to add a bunch of delicious fruit toppings. Toppings, people.
There’s the Banana Foster French Brioche
The Berry Berry Brioche French Toast
And the Peaches & Cream Brioche French Toast.
I’ll be honest, I hated French toast for years. Something about the whole egg and bread combination threw me off, but I really wish I could go back in time and shove my past self’s face into a plate of Brioche French toast. Pretty sure that would fix everything. Happy eating!
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